Apr 19, 2023
Tamar Adler does such cool work
with cooking - her new book, The Everlasting Meal Cookbook:
Leftovers A-Z, outlines how to actually use all the food you have
in your kitchen. It’s extremely helpful and I really appreciate her
point of view - there’s a tendency in the US to be like "here are
things to buy to be more earth-friendly.” No. That is not the vibe
today. Also I bonded with Tamar over the dirty looks we get in the
grocery store for doing something that is considered so gross - but
it’s not!
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Mouth:
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