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Smart Mouth

Sep 22, 2021

Chinese baking is both ancient and brand-new. And those pink pastry boxes? They're from the 1970s. Even if you remember it differently.

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Sep 15, 2021

Top Chef winner Kelsey Barnard Clark dishes about why she chose the sous chefs she chose in the Top Chef finale. And everyone's favorite lima bean classic!

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Sep 8, 2021

The creator of Diners, Drive-Ins and Dives gives us some hot Food Network goss, and the Internation Bagel Bakers Union is discussed.

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Jun 8, 2021

Check out Deep Cuts and Superficial Wounds.

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May 26, 2021

Mochi doesn't just mean ice cream, y'all.

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