Feb 24, 2021
A vegan who ate raw meat as a baby now finds joy in parsley.
This episode brought to you by Wünder, makers of...
Feb 17, 2021
“Mercury in retrograde” is finally explained. Julia is an astrologer with a sense of humor about it, and a lover of exquisite foods such as coconut shrimp. Tiki: still acceptable?
Feb 10, 2021
West Africa’s influence on global cuisine: it’s there if you look for it.
This episode brought to you by Wünder, makers of European-style quark. Go to
Feb 3, 2021
Expat vs immigrant, explaining Trump to foreigners, what are we doing on social media - no, really, what are we doing. Plus being a vegan in Iceland, and the joys and sorrows of broccoli!